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Advances in food and nutrition research / edited by John E. Kinsella

データ種別 図書
出版者 San Diego ; Tokyo : Academic Press
出版年 1989-
本文言語 eng
大きさ v. : ill. ; 24 cm
別書名 その他のタイトル:Advances in food research
一般注記 Vol. 33 is the 1st volume of "Advances in food and nutrition research" ; formerly called "Advances in food research"
Vol. 30-32 registered as <BA03413190>
Editors: Vol. 38: John E. Kinsella, Steve L. Taylor.; v. 39, 42-61: Steve L. Taylor; v. 66-71, 74-77: Jeyakumar Henry; v. 81-82, 84-87, 89, 91: Fidel Toldrá; v.88: Loong-tak Lim, Michael Rogers
Vol. 46: Cumulative index: volumes 1-45
Includes bibliographical references and index
著者標目 Kinsella, John E., 1938-
Taylor, Steve L.
Henry, Jeyakumar
Toldrá, Fidel
Lim, Loong-tak
Rogers, Michael
件　名 LCSH:Nutrition -- Periodicals
LCSH:Food -- Research -- Periodicals
ISBN 0120164337
NCID BA08034633

所蔵情報を非表示

配架場所 巻　次 請求記号 登録番号 状　態 コメント ISBN 予約
大学書庫洋書 v. 33 498.55||A||33 10136103

大学書庫洋書 v. 34 498.55||A||34 10137654

大学書庫洋書 v. 35 498.55||A||35 10139231

大学書庫洋書 v. 36 498.55||A||36 10140526

大学書庫洋書 v. 37 498.55||A||37 10142662

大学書庫洋書 v. 38 498.55||A||38 10146104

大学書庫洋書 v. 39 498.55||A||39 10147723

大学3階一般 v. 42 498.55||A||42 10151359
0120164426
大学3階一般 v. 43 498.55||A||43 10163867
0120164337
大学3階一般 v. 44 498.55||A||44 10165667
0120164442
大学3階一般 v. 45 498.55||A||45 10166297
0120164450
大学3階一般 v. 46 498.55||A||46 10167400
0120164469
大学3階一般 v. 47 498.55||A||47 10167344
0120164477
大学3階一般 v. 48 498.55||A||48 10168106
0120164485
大学3階一般 v. 49 498.55||A||49 10168666
0120164493
大学3階一般 v. 50 498.55||A||50 10169068
0120164507
大学3階一般 v. 51 498.55||A||51 10170468
0120164515
大学3階一般 v. 52 498.55||A||52 10170865
9780123737113
大学3階一般 v. 53 498.55||A||53 10171206
9780123737298
大学3階一般 v. 54 498.55||A||54 10171910
9780123737403
大学3階一般 v. 55 498.55||A||55 10172402
9780123741202
大学3階一般 v. 56 498.55||A||56 10173760
9780123744395
大学3階一般 v. 57 498.55||A||57 10174043
9780123744401
大学3階一般 v. 58 498.55||A||58 10174372
9780123744418
大学3階一般 v. 59 498.55||A||59 10175442
9780123809421
大学3階一般 v. 60 498.55||A||60 10175721
9780123809445
大学3階一般 v. 61 498.55||A||61 10176155
9780123744685
大学3階一般 v. 62 498.55||A||62 10176445
9780123859891
大学3階一般 v. 63 498.55||A||63 10177053
9780123849274
大学3階一般 v. 66 498.55||A||66 10179204
9780123945976
大学3階一般 v. 67 498.55||A||67 10179585
9780123945983
大学3階一般 v. 69 498.55||A||69 10179960
9780124105409
大学3階一般 v. 70 498.55||A||70 10180159
9780124165557
大学3階一般 v. 71 498.55||A||71 10181233
9780128002704
大学3階一般 v. 74 498.55||A||74 10182555
9780128022269
大学3階一般 v. 75 498.55||A||75 10183008
9780128022276
大学3階一般 v. 76 498.55||A||76 10183159
9780128036068
大学3階一般 v. 77 498.55||A||77 10183556
9780128047729
大学3階一般 v. 81 498.55||A||81 10185127
9780128119167
大学3階一般 v. 82 498.55||A||82 10185260
9780128126332
大学3階一般 v. 84 498.55||A||84 10186537
9780128149904
大学3階一般 v. 85 498.55||A||85 10187153
9780128150894
大学3階一般 v. 87 498.55||A||87 10187876
9780128160497
大学3階一般 v. 88 498.55||A||88 10188597
9780128160732
大学3階一般 v. 89 498.55||A||89 10188879
9780128171714
大学3階一般 v. 91 498.55||A||91 10189520

子書誌情報を非表示
1 v. 40 Mathematical modeling in experimental nutrition : vitamins, proteins, methods / edited by Stephen P. Coburn, Douglas W. Townsend San Diego ; London ; Tokyo : Academic , c1996
2 Vol. 41 Starch : basic science to biotechnology / edited by Mirta Noemi Sivak and Jack Preiss San Diego ; Tokyo : Academic , c1998
3 v. 64-65 Marine medicinal foods : implications and applications / edited by Se-Kwon Kim Macro and microalgae,Animals and microbes. - San Diego : Academic Press , 2011-
4 v. 68 Nutritional benefits of kiwifruit / edited by Mike Boland, Paul J. Moughan Amsterdam ; Tokyo : Academic Press , 2013
5 v. 72-73 Marine carbohydrates : fundamentals and applications / edited by Se-Kwon Kim pt. A,pt. B. - Amsterdam : Academic Press, an imprint of Elsevier , 2014
6 v. 78 . Marine enzymes biotechnology : production and industrial applications ; pt. 1 Production of enzymes / edited by Se-Kwon Kim, Fidel Toldrá Amsterdam : Academic Press , 2016
7 v. 79 . Marine enzymes biotechnology : production and industrial applications ; pt. 2 Marine organisms producing enzymes / edited by Se-Kwon Kim, Fidel Toldrá Amsterdam : Academic Press , 2016
8 v. 80 . Marine enzymes biotechnology : production and industrial applications ; pt. 3 Application of marine enzymes / edited by Se-Kwon Kim, Fidel Toldrá Cambridge, Mass. : Academic Press , 2017
9 v. 83 New research and developments of water-soluble vitamins / edited by N. A. Michael Eskin Cambridge, Mass. : Academic Press , 2018
10 v. 86 Biological emerging risks in foods / edited by David Rodríguez-Lázaro Cambridge, Mass. : Academic Press , 2018
11 v. 90 Functional food ingredients from plants / edited by Isabel C.F.R. Ferreira, Lillian Barros Cambridge, Mass. : Academic Press , 2019

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