(ACS symposium series;596)
データ種別 | 図書 |
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出版者 | Washington, DC : American Chemical Society |
出版年 | 1995 |
本文言語 | eng |
大きさ | x, 292 p. : ill. ; 24 cm |
一般注記 | Includes bibliographical references and index |
著者標目 | Rouseff, Russell L. Leahy, Margaret Mary American Chemical Society. Division of Agricultural and Food Chemistry American Chemical Society. Meeting (206th : 1993 : Chicago, Ill.) |
件 名 | LCSH:Flavoring essences -- Biotechnology -- Congresses LCSH:Fruit -- Flavor and odor -- Congresses |
分 類 | LCC:TP418 DC20:664/.5 |
NCID | BA2583289X |