Evaluation of certain food additives and contaminants : forty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives
(Technical report series / World Health Organization;884)
| データ種別 | 図書 |
|---|---|
| 出版者 | Geneva : World Health Organization |
| 出版年 | 1999 |
| 本文言語 | eng |
| 大きさ | viii, 96 p. ; 24 cm |
| 一般注記 | "Joint FAO/WHO Expert Committee on Food Additives met in Rome from 17 to 26 June 1997"--Introduction Includes bibliographical references |
| 著者標目 | Joint FAO/WHO Expert Committee on Food Additives. Meeting (49th : 1997 : Rome) |
| NCID | BA40690087 |
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