Foodservice cost control using Lotus 1-2-3 / Warren Sackler, Samuel R. Trapani
| データ種別 | 図書 |
|---|---|
| 出版者 | New York : Wiley |
| 出版年 | c1995 |
| 本文言語 | eng |
| 大きさ | xi, 225 p. : ill. ; 28 cm. + 1 computer disk (3 1/2 in.) |
| 別書名 | 異なりアクセスタイトル:Food service cost control using Lotus 1-2-3 |
| 一般注記 | System requirements for accompanying computer disk: IBM PC or compatiable computer with 256K minimum memory, a 3.5" high-density floppy drive, PC DOS, MS DOS, or DR DOS Version 2.0 or later, and a printer Includes index |
| 著者標目 | *Sackler, Warren Trapani, Samuel R. |
| 件 名 | LCSH:Food service -- Cost control -- Data processing LCSH:Lotus 1-2-3 (Computer file) LCSH:Electronic spreadsheets |
| 分 類 | LCC:TX911.3.C65 DC20:647.95/068/1 |
| ISBN | 0471045292 |
| NCID | BA32704674 |
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