The wellness encyclopedia of food and nutrition : how to buy, store, and prepare every fresh food / by Sheldon Margen and the editors of the University of California at Berkeley wellness letter
| データ種別 | 図書 |
|---|---|
| 出版者 | New York : Rebus : Distributed by Random House |
| 出版年 | c1992 |
| 大きさ | 512 p. : col. ill. ; 27 cm |
| 一般注記 | Includes index |
| 著者標目 | *Margen, Sheldon University of California, Berkeley |
| 統一書名標目 | University of California, Berkeley, wellness letter |
| 件 名 | LCSH:Food LCSH:Nutrition |
| 分 類 | LCC:TX353 DC20:613.2 |
| NCID | GA48705666 |
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