Food and packaging interactions II / Sara J. Risch, editor, Joseph H. Hotchkiss, editor
(ACS symposium series;473)
| データ種別 | 図書 |
|---|---|
| 出版者 | Washington, DC : American Chemical Society |
| 出版年 | 1991 |
| 本文言語 | eng |
| 大きさ | xv, 262 p. : ill. ; 23 cm |
| 別書名 | 異なりアクセスタイトル:Food and packaging interactions 2 異なりアクセスタイトル:Food and packaging interactions two |
| 一般注記 | "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 200th National Meeting of the American Chemical Society, Washington, D.C., August 25-31, 1990." Includes bibliographical references and indexes |
| 著者標目 | Risch, Sara J., 1958- Hotchkiss, Joseph H. American Chemical Society. Division of Agricultural and Food Chemistry American Chemical Society. Meeting (200th : 1990 : Washington, D.C.) |
| 件 名 | LCSH:Food -- Packaging -- Congresses LCSH:Food -- Analysis -- Congresses |
| 分 類 | LCC:TP374 DC20:664/.092 |
| NCID | BA1912602X |
所蔵情報を非表示
| 配架場所 | 巻 次 | 請求記号 | 登録番号 | 状 態 | コメント | ISBN | 予約 |
|---|---|---|---|---|---|---|---|
| 大学書庫洋書 |
|
588.9||R||2 | 10156931 |
|
0841221227 |
|
書誌詳細を非表示
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