類似資料

1. 1
   
   Non-natural amino acids / edied by Tom W. Muir, John N. Abelson hbk.
2. 2
   
   Protein and energy : a study of changing ideas in nutrition / Kenneth J. Carpenter hardback
3. 3
   
   Proteins in human nutrition / Edited by J. W. G. Porter and B. A. Rolls
4. 4
   
   Amino acid fortification of protein foods : report of an international conference held at the Massachusetts Institute of Technology, September 16 to 18, 1969 / Edited by Nevin S. Scrimshaw and Aaron M. Altschul
5. 5
   
   Plant proteins : applications, biological effects, and chemistry / Robert L. Ory, editor
6. 6
   
   Synthesis of amino acids and proteins / edited by H. R. V. Arnstein :us,:uk
7. 7
   
   Biochemistry of the amino acids / Alton Meister 1,2
8. 8
   
   Amino acids and peptides / G.C. Barrett and D.T. Elmore : hbk,: pbk
9. 9
   
   Peptides and amino acids / [by] Kenneth D. Kopple
10. 10
    
    The politics of fat : food and nutrition policy in America / Laura S. Sims : cloth,: pbk