Food, nutrition and the prevention of cancer : a global perspective / [edited by John D. Potter]
| データ種別 | 図書 |
|---|---|
| 出版者 | Washington, DC : American Institute for Cancer Research |
| 出版年 | 1997 |
| 本文言語 | eng |
| 大きさ | 670 p. ; 27 cm |
| 一般注記 | "The report was commissioned ... World Cancer Research Fund(WCRF) and the American Institute for Cancer Research(AICR)"-- Preface Includes bibliographical references and index |
| 著者標目 | Potter, John D. World Cancer Research Fund American Institute for Cancer Research |
| 件 名 | LCSH:Cancer -- Etiology LCSH:Cancer -- Nutritional aspects LCSH:Cancer -- Prevention |
| 分 類 | DC21:616.99405 |
| ISBN | 1899533052 |
| NCID | BA3454245X |
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