The complete master chefs : 240 recipes from the world's top chefs and cookery writers / [edited by Anne Johnson] ; photography by Simon Wheeler
| データ種別 | 図書 |
|---|---|
| 出版者 | London : Weidenfeld & Nicolson |
| 出版年 | 1997 |
| 本文言語 | eng |
| 大きさ | 383 p. : col. ill. ; 27 cm |
| 著者標目 | Johnson, Anne Wheeler, Simon de Courcy |
| 件 名 | LCSH:Cookery |
| 分 類 | DC21:641.5 |
| NCID | GK18021297 |
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