(WHO food additives series;37)
データ種別 | 図書 |
---|---|
出版者 | Geneva : World Health Organization |
出版年 | 1996 |
本文言語 | eng |
大きさ | 101 p. ; 23 cm |
一般注記 | 入力は遡及データによる "IPCS-International Programme on Chemical Safety." |
著者標目 | *Joint FAO/WHO Expert Committee on Food Additives. Meeting (46th) International Program on Chemical Safety World Health Organization |
件 名 | FREE:Food additives -- Toxicology -- Congresses FREE:Food contamination -- Congresses |
NCID | BA40599338 |